Fast, Fresh, Flavorful, & Filling Greek at Souvla in Hayes Valley

In an area filled with many fancy, upscale sit-down restaurants, Souvla is a welcome addition to the Hayes Valley neighborhood. With its cheap, high-quality spit-roasted meats served in either sandwich or salad form, excellent selection of Greek wines, and absolutely delicious french fries this casual, yet elegant spot is a real winner.

It’s the kind of place that’s cheap enough for a random weeknight dinner and at the same time sexy enough to work as a great casual date night spot. There is no waiter service, which sort of takes away from the date night vibe, but it’s done so well that I really can’t complain. This place is a real gem.

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BBQ from a Gas Station Shack at Randy’s Bar-B-Que in Denison, Texas

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Contrary to popular belief, awesome barbecue does not just fall from the sky in Texas. In fact, most of the dining options in smaller North Texas towns like Denison are just chain restaurants with names like North Rig Grill, Cotton Patch Cafe, and Cracker Barrel Old Country Store. But, through the haze of generic chains, a different more familiar kind of haze caught my eye. Yes, that smoke was emitting from a barbecue smokehouse.

In a shack, set back behind a gas station off the highway, I noticed grey smoke billowing up into the sky. And next to it, another slightly larger shack bearing both the name Lew’s and Randy’s with a line of people leading up to the ordering window.

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Dunk Your Beefy Sandwich in Beef Juice at Adamsons French Dip in Sunnyvale

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Adamsons is not the kind of place you’d expect to find in a strip mall in the heart of Silicon Valley. It feels like a franchise that should have already spread its seed throughout the Nor-Cal landscape but this is the only one. This singular shop is family owned, but you wouldn’t guess that by the decor. Despite all of this it’s comforting and refreshing to learn that it does exist.

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Sangria, Cured Meats, Other Spanish Imports at 100 Montaditos in Greenwich Village

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This story begins four years ago. Just after graduating from college I took a month-long backpacking trip around a number of European cities. One of the many stops was in Madrid and on that leg of the trip, my buddy Evan and I stopped for a budget-friendly tapas and beer-filled lunch at the now shuttered outdoor Plaza Santa Ana location of 100 Montaditos. Seeing as we were traveling on the cheap, their dollar beers and mini sandwiches known as montaditos were a perfect fit for us. And would you look at that, I even managed to scrounge up some old photos from that first trip.

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My Favorite Vegetarian Dish in NYC is at Taim in the West Village

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What can I say about Taim that hasn’t already been said. I think at this point everyone has heard of Taim and their ridiculously delicious Israeli style falafel, but there’s another dish they make that I constantly obsess over. In fact, the lesser known Sabich Sandwich is my favorite vegetarian dish in NYC.

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Epic Organic Hot Dogs & Sausages Reign Supreme at Underdog in the Inner Sunset

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What would the Fourth of July be without hot dogs? I’d say NOTHING. Yeah sure, you could eat a hamburger or a steak or something, but for me there’s nothing more essential than a grilled hot dog or sausage on a bun to celebrate America. If you live in San Francisco and you want the very best, you better take a trek out to the remote Inner Sunset neighborhood to get your fill at Underdog.

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This Is ‘Murica: Greasy Deep-Fried Bar Bites at St. John’s Bar in Sunnyvale

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Ahhh, the Fourth of July. A time when everyone’s amped up about being an American. But what’s more American than a greasy sports bar where you can get rowdy and drink beer and the entire menu either comes out of a deep-fryer or off a flat-top grill?

You might not expect to find a real salt-of-the-earth sports bar in the Silicon Valley town of Sunnyvale, but somehow a great one does exist. With plenty of outdoor dining and drinking space, many TVs for viewing sports games, and of course some serious greasy-ass deep-fried bar food monstrosities, this place represents American food right. ‘Murica.

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It’s So Much More Than Just Plain Old Greek Yogurt at Chobani in SoHo

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In a neighborhood where models, fashionistas, and shopping enthusiasts roam wild it’s almost unsurprising that a cafe like Chobani exists. I’ll be the first to admit that I openly scoffed at the idea of a fresh Greek yogurt specialty shop when they first opened up in SoHo, but I’ll also be quick to tell you that everything is actually incredible.

You, like me, are probably saying “Really? It’s just Greek yogurt with toppings in a bowl?” Well yes, that would be the simplistic way of looking at it. But, there are actual chefs back there behind the glass wearing actual chef coats putting together super-fresh, interesting, flavorful sweet and savory Greek yogurt and gourmet topping combinations.

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Rare Xi’an Region Chinese Specialities at QQ Noodle in Cupertino
Rare Xi’an Region Chinese Specialities at QQ Noodle in Cupertino, CA

Rare Xi’an Region Chinese Specialities at QQ Noodle in Cupertino

I drove 20 minutes across Silicon Valley to quench a Xiao Long Bao craving at Shanghai Dumpling and was sternly turned away at 8:35 by a strong “we’re closed”. The restaurant was still full and running at full speed, which led me to wonder if my blatant whiteness got me rejected from the nearly entirely Asian-filled restaurant. Um, hello, Yelp says you’re supposed to be open until 9:30 on Sunday nights! Way to be racist, Shanghai Dumpling. I acted quick on my feet and went elsewhere to get my Asian food fix that night.

As it turned out, this particular shopping center was a sort of Cupertino Chinatown with a number of Asian dining options to choose from. Directly next door to Shanghai Dumpling there was a similar looking restaurant called QQ Noodle. Sure, why not. It was bright and clean looking and had pretty standard Asian restaurant decor. I figured I’d give it a shot and try to remedy my Asian dinner dilemma.

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Old World Cajun Cuisine at Palace Cafe in Opelousas, LA

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How on earth did I end up in Opelousas, Louisiana? Well, my girlfriend, Amy, is from Texas and Louisiana isn’t that far. Some of her friends from high school ended up working in Lafayette, Louisiana and we all ended up in the area for their wedding.

As is my usual plan of action wherever I am, I had to find great food. Since I was in Cajun country, I knew that was the kind of food I needed to get for lunch. After a bit of online research, I decided on a spot in downtown Opelousas, right near the courthouse called Palace Cafe.

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