Crushing Ridiculously Delicious Filipino Burritos with a Michelin Starred Chef

The San Francisco food scene is full of all sorts of inventive, creative crossover cuisines. And one of the city’s most loved and most delicious integrated creations comes from a beloved Filipino-fusion vendor called Señor Sisig. This city seriously has so much love for this truck – I’ve honestly never heard a negative word spoken against it, and that says a lot in a city so extremely divisive and combative about whose favorite place is best. Perhaps it has something to do with the fact that they exist in a category all alone by themselves – absolutely no one else is competing in the Mexican-Filipino arena. And why would they? This truck’s reputation alone would be nearly impossible to topple.

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An Amazingly Warped Sense of “Lite” at the Old Traditional Polish Cuisine Truck in West SoHo

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Working in West SoHo has its perks. With so many digital agencies planting roots out on Hudson and Varick, a lot of New York City food trucks have taken notice. Pretty much any day of the week, there will be four or five gourmet trucks serving lunch to the masses, each amazing in their own right. But there’s one I usually don’t see people waiting in long lines for or raving about online that I think deserves some attention, the Old Traditional Polish Cuisine truck.

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