Emeril Lagasse Still Has A Few New Exciting Tricks Up His Sleeve

What:

NOLA
@NOLARestaurant
One of three Emeril-owned restaurants in his hometown of New Orleans. The menu is full of Cajun classics, with plenty of unique twists to keep things interesting.

Who:

A first name is all he needs: Emeril. The dude is a legend and one of the major pioneers in food television. He has somehow managed to stay both very relevant and lovable over all of these many drastically different years.

Where:

French Quarter
534 St. Louis St. New Orleans, LA 70130
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When:

Perfect for a cautious New Orleans first-timer’s first foray into Cajun cuisine. The menu is quite accessible, but everything is still executed really really well. There’s also plenty an experienced New Orleans eater can find to love at NOLA too. (more…)

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Experience New Orlean’s Quintessential Muffuletta Sandwich

In the city of New Orleans, there are two contenders vying for the enviable title of most iconic sandwich. Sure, the Po’ Boy gets a majority of the attention with its vast variety of fillings and multitude of shops specializing in the dish (which all claim to serve the very best). But, for my money (and belly), I’d argue that the Muffuletta should be the NOLA specialty sandwich torch bearer.

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Experiencing NOLA’s Famed Ooey, Gooey, Crispy, Char-Grilled Oysters

Acme Oyster House is one of those old school places that been around for so long, it’s almost become synonymous with visiting New Orleans. It’s famous enough to have been featured on a multitude of food TV shows including a particularly memorable season 1 episode of Man vs Food in which Adam Richman took down their insane eating challenge and joined the 15 Dozen Club by consuming an absurd 180 raw oysters in a sitting.

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A Hot, New, Sexy, Southern Date Spot in the French Quarter

Let’s face it. If you’re in New Orleans, you’re gonna end up in the French Quarter. Where you’re there to take in the history or to check out the Bourbon Street madness – to drink a hurricane at Pat O’Briens or any of the other drunk-magnet bars – you’re bound to end up there.

Since you’re definitely going to be there, you’re gonna need to know of a few great places to eat. Despite it being a very touristy area, there are still many actually great places to eat. There are famed oyster halls like Acme, cheap eats classics like Central Grocery and Cafe Du Monde, and the many famous, super old-school, French dining parlors. But, you can still definitely choose wrong and end up with a really bad meal. If you want something new, exciting, and different, I’ve got just the place. This restaurant, Sylvain, is a hot addition to the French Quarter dining scene that’s perfect for a civilized, sexy, date night full of great Southern food and cocktails.

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