An Old World Italian Meatball Sandwich Diamond in the North Beach Rough

Nestled amongst the many Fauxtalian sidewalk cafes clustered in San Francisco’s North Beach neighborhood, I have managed to find one authentic, non-touristy spot that’s actually worthy of your time and money – Mario’s Bohemian Cigar Store Cafe. Despite the shop’s name, it actually doesn’t have anything to do with cigars. They say it’s just more of a nod to a time when food was prepared fresh every day, the kind of simple, old fashioned Italian food you can still experience at Mario’s.

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A Great Place to Experience Pan-Fried Soup Dumplings in Silicon Valley

If you’ve got a car and are willing to drive to strange strip malls in Silicon Valley, there are plenty of interesting Asian foods to find. It’s always hard to know if a dingy shop is one of the good ones or the bad ones until you try it for yourself, so as I approached Shanghai Flavor Shop in Sunnyvale, I prepared myself for the whichever side of the coin it was going to land.

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Where to Go For Boatloads of Fresh Sushi That Paddle Right Up to You

The Japan Center Mall is a mysterious maze-like shopping center full of stalls selling Asian miscellany and a wide variety of authentic Asian eats. There are many places you could choose to eat at – with specialists for just about every Japanese food type you could think of. There are in fact a number of sushi options, but there is only one sushi purveyor inside of this massive mall that I find myself consistently returning to. It’s called Isobune and its a truly special place.

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Find Rich, Porky Tonkotsu Ramen Hidden Deep in Japantown’s Labyrinthine Mall

*Editor’s Note 1/6/16: This J-Town location of Ramen Underground has unfortunately shuttered, but their Financial District location still remains open.

I, like most food lovers over the past five years, have become obsessed with big, authentic bowls of ramen noodle soup. In my nationwide explorations, I’ve come across an extremely wide variety in terms of style and quality, but for some reason I have been struggling to find a great, comforting bowl in San Francisco. I’ve had a number of satisfactory bowls, but I was convinced that if I looked hard enough, I was going to find an outstanding version. For a city so close to Japan and the rest of Asian, I was finding it hard to believe that it would be so difficult to find – especially because I had already found perfection in Silicon Valley of all places.

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An Odd Brunch Spot in Lower Pac Heights Where Eating on a Jewelry Case is the Norm

I didn’t set out on this venture necessarily looking to have a full, sit-down brunch. In fact, it was coffee that drew us to this place called Dolce Amore on the cusp of Lower Pac Heights and Lower Nob Hill on this particular morning. We had pulled up Foursquare in search of a new or interesting place to get a quality cup and this cute cafe serving Illy was calling our name.

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Where to Find the Best Israeli Hummus in the Bay Area

When I was living in New York, I used to eat falafel sandwiches, hummus, and other Middle Eastern specialties A LOT. It was one of those cheap things that I could grab on nearly every corner and still manage to convince myself that I was actually eating healthy. This thought was probably completely false since falafel balls are deep fried and pita bread is super-carb heavy, but it still had to be better than the fast-cheap alternative. Looking back, I realize that I must have been pretty naïve thinking that great, cheap falafel shops could be found every, even outside of New York. But, upon moving out west, I had to face the harsh realization that in California I no longer had easy access to great Middle Eastern food. I am happy to announce, however, that I have actually found a place in the Bay Area that up to my high standards and has proven itself as a more than suitable place to get my fix – Oren’s Hummus Shop.

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This Just Might Be The Worst Restaurant in San Francisco

Let me say this up front – I truly do LOVE garlic. But, I still wasn’t really sure what to expect from a place that prides itself on being a “garlic restaurant”. The Stinking Rose and their garlic-focused menu are very famous – famous enough that I had heard about them long before moving to San Francisco. I knew that pretty much every item on the menu was going to involve garlic, I was just hoping they’d be able to transform and highlight the featured ingredient in interesting and delicious ways. I really wasn’t sure if this place was actually going to be good or if the garlic thing was all gimmick and schtick. All I knew for sure was that I had to check it out for myself.

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An Epic Japanese Lunch Special at Sumika in Los Altos

Unless you live in the Los Altos hills, I’m not sure why else anyone would drive out of their way to go there. It’s certainly a cute little town with its own downtown main drag and array of restaurants, but it’s definitely an out of the way trek from pretty much everywhere and there are similar downtowns all around Silicon Valley. But, one day at lunch a particular craving struck that I only knew how to fix at a single place. The craving? Oyako-Don. The place? Sumika.

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Unusual, Extremely Spicy Dishes Drew Me to House of Thai in the Tenderloin

God, I hate walking through this part of town. How the hell did I even end up in the Tenderloin? Well, it was a Saturday afternoon and I knew I was in the mood for some raw seafood. I considered getting sushi and thought about stopping into Swan Oyster Depot, but the line was already way too long. But still, I had another idea that was close by and had a raw seafood dish I had been meaning to try since I first landed in SF.

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Old School Italian Sub Sandwiches at Lucca Delicatessen in the Marina

When people ask me what I miss most about New York, the answer pretty much solely correlates to food. There are a lot of things that are better out here in SF, but there’s some things that I’ve found particularly difficult to get my hands on. Specifically, I truly miss my weekly stops in at the old Italian meat and cheese shrines at Di Palo and Alleva in Little Italy. Their prosciutto, mozzarella, porchetta, meatballs, and other sliced meats rank as some of my favorite things to eat in all of New York and it sort of feels like I’ve lost a part of myself without them in my life.

Upon moving to SF, I learned the hard way that finding incredible versions of these simple Italian classics wasn’t nearly as easy as it was back east. Sure, SF has North Beach – its own unsatisfying version of Little Italy, but just like New York’s Little Italy, most of it is just touristy dreck. In SF, to find the good stuff, you’ve got attack the city with a little bit more of an informed approach. And that’s exactly what brought me to Lucca Delicatessen on this Sunday afternoon.

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