While walking around my new neighborhood, Greenwich Village, I spotted a place I had to check out. Right at the corner of 6th Ave and Carmine St. next to the farmer’s market stand is a big, bright yellow stall selling pickles called Horman’s Best Pickles. I’m a pickle lover, that’s for sure. But I am also very particular about how they need to be in order to enjoy them. For me, they can’t be soggy and they can’t be sweet. Thin, floppy bread-and-butter pickles just don’t do it for me. I had to stop by to sample the goods to see if they live up to my standards.