Cooking with Smoke and Direct Fire at Primitivo in the Garden District

What: Primitivo @EatPrimitivo At this NOLA newcomer, our waitress explained that there isn’t really a theme or nationality that guides the menu Primitivo, just a philosophy. That philosophy is to use local, seasonal ingredients and prepare them in some manner that involves their gigantic open-flame hearth. Smoke is the key to nearly every dish they […]

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There’s a Michelin Starred Chef’s Counter Hidden Inside of This Hot Dog Shop

What: Kitchen Table at Bubbledogs @BubbledogsKT A speakeasy-style high-end chef’s tasting menu hides behind a curtain in the back of a hot dog shop. Where: SoHo near the Theatre District 70 Charlotte St. Fitzrovia, London W1T 4QG, UK When: Based on the price point and difficulty of snagging a reservation alone, this definitely falls into […]

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This Cozy, Neighborhood Cocktail Bar is Perfect at Any Time of Day

What: Two Sister’s Bar and Books @2sistersbar The best cocktail spot in Hayes Valley also just so happens to serve up incredibly delicious bar bites. Where: Hayes Valley 579 Hayes St. San Francisco, CA 94102 When: Perfect for whenever you need a quiet bar and a great cocktail. It’s an ideal date night spot, works […]

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Emeril Lagasse Still Has A Few New Exciting Tricks Up His Sleeve

What: NOLA @NOLARestaurant One of three Emeril-owned restaurants in his hometown of New Orleans. The menu is full of Cajun classics, with plenty of unique twists to keep things interesting. Who: A first name is all he needs: Emeril. The dude is a legend and one of the major pioneers in food television. He has […]

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Impressive Cocktails and Fine Dining Small Plates with Filipino Flair

What: 1760 @1760SF A well-regarded, two-year-old, high-end restaurant that focuses on globally inspired tapas style small plates. Who: New Chef, Carl Foronda, has overhauled the restaurant’s entire menu with dishes that include influences from his Filipino heritage. Where: Lower Nob Hill On Polk Street 1760 Polk St, San Francisco, CA 94109 When: Perfect for a […]

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Experimental Meat-tastic Creations at Chris Cosentino’s Cockscomb

Break out the confetti and champagne!! It’s a perfect ten! Chef Chris Cosentino knows exactly how to work his way into that soft spot in my heart. All it took was a few of his crazy, funky, zany, inventive, and downright delicious over-the-top meat-filled culinary creations. Yes, that’s right — I’m giving this place my […]

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A Wild, Wacky, Happy-Go-Lucky Hot Doggery in NOLA

This is probably the most bizarrely happy-go-lucky place anywhere on the entire planet. On this day, torrential rain was falling from the sky, the shop’s WiFi was out so the normal music source was unusable, and many of the ingredients had not and were not going to be delivered. But, that couldn’t hold the Dat […]

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A Hot, New, Sexy, Southern Date Spot in the French Quarter

Let’s face it. If you’re in New Orleans, you’re gonna end up in the French Quarter. Where you’re there to take in the history or to check out the Bourbon Street madness – to drink a hurricane at Pat O’Briens or any of the other drunk-magnet bars – you’re bound to end up there. Since […]

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Vibrant, Authentic, & Upscale Thai at Kin Khao in Union Sq.

Kin Khao is a restaurant that’s been on the tip of everybody’s tongue from the moment it opened just over a year ago. Nearly everybody loves Thai food, but there is just something totally unique about the twists that Kin Khao interweaves to these regional classics that gets people buzzing. It’s been written up in […]

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Mike Winston’s Top 10 Best Cocktails of 2014

You guys know I eat a ton of food. I’m sure it comes as no surprise that I’m also quite passionate about my cocktails. Some would even go so far as to call me a lush. Well, this year provided no shortage of impressive and outstanding cocktails (and obviously food as I’ve already recapped). And […]

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