SF’s Perpetual Hot Spot Has Turned Dim Sum on Its Head

What:

State Bird Provisions @StateBirdSF This restaurant hardly needs an introduction. One of SF's hardest tables to land. Theyare famed for the way they embrace the dim sum system to serve creative New-Californian cuisine.

Who:

The married chef-oweners, Nicole Krasinski and Stuart Brioza, have both earned themselves a James Beard award as Best Chefs: West in 2015 for the restaurant among many other accolades.

Where:

At the intersection of Japantown, Lower Pac Heights, and the Western Addition (aka NoPa) 1529 Fillmore St. San Francisco, CA 94115 [wpgmza id="287"]

When:

Perfect for a special occasion splurge or super-impressive date night dinner.

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Mike Winston’s Best Bites of 2014

What a year!! I did something like this last year too, but oh boy was 2014 a doozy. I started off living in NYC, then a started a new job that whisked me off the San Francisco and Silicon Valley for a few months before ultimately relocating to San Francisco permanently. And along the way, I squeezed in a couple of vacations too.Sooooo, I did a LOT of epic eating this year. And truth be told, I found it particularly difficult to narrow down my list as concisely as last year's, but I somehow managed. So, without further ado, I present the winners (and runner-ups) broken down by category. I tried to cluster similar dish types together, but really they are in no particular order. Let's begin!And if you wanna hear about the 2014's Best Cocktails, read more here.

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