SF’s Perpetual Hot Spot Has Turned Dim Sum on Its Head

What:

State Bird Provisions @StateBirdSF This restaurant hardly needs an introduction. One of SF's hardest tables to land. Theyare famed for the way they embrace the dim sum system to serve creative New-Californian cuisine.

Who:

The married chef-oweners, Nicole Krasinski and Stuart Brioza, have both earned themselves a James Beard award as Best Chefs: West in 2015 for the restaurant among many other accolades.

Where:

At the intersection of Japantown, Lower Pac Heights, and the Western Addition (aka NoPa) 1529 Fillmore St. San Francisco, CA 94115 [wpgmza id="287"]

When:

Perfect for a special occasion splurge or super-impressive date night dinner.

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Hot Dog Insanity at Los Perros Locos LES

*Editor's Note: I'm sad to report that this restaurant is no longer open.What's the craziest meal you've ever had in New York? I know, there's many types of crazy meals, whether it involves something outside your comfort zone like organ meat or a perhaps it's a meal served in pure darkness. But, I'm talking about a different kind of crazy. The kind that makes you stop at ask what kind of clinically insane person thought up the menu. The kind that makes you actually utter 'what the fuck' out loud. Well, this is it. This is some of the most out-there food I've found in NYC and honestly, I don't know anywhere else in the US quite like it either. Even the name of the shop foreshadows the wackiness to come. Welcome to Los Perros Locos. If you haven't already guessed, they served over-the-top hot dog varieties.

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