There was still a full coat of morning dew on every windshield I walked by. The sun had barely risen, but I was already awake, out of bed, and standing…
What a year!! I did something like this last year too, but oh boy was 2014 a doozy. I started off living in NYC, then a started a new job that whisked me off the San Francisco and Silicon Valley for a few months before ultimately relocating to San Francisco permanently. And along the way, I squeezed in a couple of vacations too.Sooooo, I did a LOT of epic eating this year. And truth be told, I found it particularly difficult to narrow down my list as concisely as last year's, but I somehow managed. So, without further ado, I present the winners (and runner-ups) broken down by category. I tried to cluster similar dish types together, but really they are in no particular order. Let's begin!And if you wanna hear about the 2014's Best Cocktails, read more here.
Just because I moved away from NYC doesn't mean I still don't have a few more gems tucked away to tell you all about. One of my more frequented go-to date night spots from my New York days is a tiny Portuguese restaurant located on the western edge of SoHo serving homey, upscale, and unusual food in a cozy, window-lined space that faces out onto the quiet, infrequently trafficked streets. I think Pao! still remains off-the-radar for most people and prior to Union Bar & Kitchen opening, it really was the only viable date night option in the area.
When's the last time you put on a suit to go to dinner? I can't really remember the last time, but I think it may have been my sister's Bat Mitzvah 10 years ago? And yeah, I was probably wearing the same suit. In my experience, I've found that New Orleans is an amazing place to visit whether you're looking for great music, great dining, or great drinking. But, if you're looking for a really special meal, there's one very famous restaurant that seems to keep on living in a completely different, older era.This restaurant, Commander's Palace, is housed in a Victorian mansion right in the middle of the primarily residential Garden District neighborhood and has been a staple of the New Orleans fine dining scene since 1880. As you could imagine, many famed chefs have passed through these kitchen doors including the esteemed New Orleans celebrity chef, Emeril Lagasse.
Given the number of insanely delicious things I've eaten over the past year, selecting the best of the bunch is a very difficult task. Over on Foodspotting I've released a long version that's over 200 items long which includes every single dish jaw-dropping dish from the last year. Here, instead, I've chosen the very best in select categories. In no particular order, let's begin!
At this point, I'm deep in the midst of a long road trip that's taken me across the entire state of Texas for a night in Marfa. Previously, I told you all about the bizarre art yuppie and art hippie crowds that are drawn to Marfa as well as the weirdos looking for signs of extraterrestrial life. Then what am I doing here? Well, I'm not sure that I really fall directly into any of those three but I think I have the art yuppies to thank for the existence of Cochineal.