Cooking with Smoke and Direct Fire at Primitivo in the Garden District

What: Primitivo @EatPrimitivo At this NOLA newcomer, our waitress explained that there isn’t really a theme or nationality that guides the menu Primitivo, just a philosophy. That philosophy is to use local, seasonal ingredients and prepare them in some manner that involves their gigantic open-flame hearth. Smoke is the key to nearly every dish they […]

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There’s a Michelin Starred Chef’s Counter Hidden Inside of This Hot Dog Shop

What: Kitchen Table at Bubbledogs @BubbledogsKT A speakeasy-style high-end chef’s tasting menu hides behind a curtain in the back of a hot dog shop. Where: SoHo near the Theatre District 70 Charlotte St. Fitzrovia, London W1T 4QG, UK When: Based on the price point and difficulty of snagging a reservation alone, this definitely falls into […]

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Feed a Family of Four with a Single Pastrami Sandwich at Harold’s

What: Harold’s NY Deli An old-school NY-style sit-down delicatessen serving monstrous portions of all of the Jewish classics. I’m by no means the first to speak the praised of the place – it’s been written about all over the place including in Saveur, the New York Times, as well as a feature on Man vs. […]

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This is Undoubtedly the Best Po’ Boy Shop in all the Land

What: Parkway Bakery and Tavern @ParkwayPoorboys This bar and restaurant is quite old, very famous, and generally regarded as the ultimate place to go for the very best poboys in NOLA. Where: Midcity 538 Hagan Ave. New Orleans, LA 70119 When: This is the kind of place that’s perfect for any time you need a […]

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Emeril Lagasse Still Has A Few New Exciting Tricks Up His Sleeve

What: NOLA @NOLARestaurant One of three Emeril-owned restaurants in his hometown of New Orleans. The menu is full of Cajun classics, with plenty of unique twists to keep things interesting. Who: A first name is all he needs: Emeril. The dude is a legend and one of the major pioneers in food television. He has […]

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Nina Compton is Bringing the Caribbean Heat to Creole Country

I absolutely love how full of super old school places the New Orleans high-end dining scene is. There are tons of these places that remain as popular, famous, and incredible as they were when they opened well over 100 years ago. But, of course, that’s not all that New Orleans has to offer. There are […]

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Experience New Orlean’s Quintessential Muffuletta Sandwich

In the city of New Orleans, there are two contenders vying for the enviable title of most iconic sandwich. Sure, the Po’ Boy gets a majority of the attention with its vast variety of fillings and multitude of shops specializing in the dish (which all claim to serve the very best). But, for my money […]

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Where to Find a School Bus Slinging Killer Street Tacos in Austin

Can someone please explain to me why Austin is utterly overflowing with ridiculously good breakfast tacos and I can barely find expensive, passable versions anywhere else in the country. I mean, it’s not like San Francisco isn’t loaded with cheap and amazing Mexican joints and they certainly know how to put a great taco together. […]

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Experiencing NOLA’s Famed Ooey, Gooey, Crispy, Char-Grilled Oysters

Acme Oyster House is one of those old school places that been around for so long, it’s almost become synonymous with visiting New Orleans. It’s famous enough to have been featured on a multitude of food TV shows including a particularly memorable season 1 episode of Man vs Food in which Adam Richman took down […]

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Soup Dumplings: Where The Uncontrollable Obsession Began

Shanghai Bun is not a place that I can judge fairly. It’s only about an eight minute drive from the house I grew up in and was a quintessential part of my culinary obsession’s growth during my high school years. The small shop’s name is a cue to their most popular dish – a dish […]

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